Production and distribution >

This winery is especially designed to hold a specific limit production, not greater than 80,000 bottles per year, of the highest quality indeed.

The final product is exclusive, which is mainly distributed among the finest cuisine restaurants and the "Winery Friends Club", comprised of about 500 persons that annually take a small quota.

Bodegas y Viñedos Lleiroso S. A. is run by two oenologists and founder members, Pascual Herrera and Alberto Cobo, with a common passion and objective: to make maximum quality wines. Nowadays, they are collaborating in enotourism and wine culture plans and also are writing a guide on "wine and health". The winery's marketing plans also include training courses for the consumer where sessions of wine tasting take place in its facilities.